Greg Unger is a 4th generation farmer, born and raised on the Unger Farms property. Through the years, he has worked alongside his parents and siblings to help grow the business and promote the Unger Farms mission of providing the highest quality produce for our community. Greg believes in growing and preserving the land through sustainable farming practices and operations. His passion lies in evaluating the quality of the plants and finding new methods or practices that better the end product for our customers.
Kara Unger brings over 8 years of experience of corporate real estate and operations management. She graduated from Baylor University where she dual majored in Business Management and Entrepreneurship. Kara started working at farmer's markets when the couple first dated in high school and loves creating positive experiences for customers, employees, and anyone involved with Unger Farms.
Together, they look forward to continuing the family business and creating new experiences for customers and the community.
Thank you for your continued support!
Greg and Kara Unger, Owners
Unger Farms was established in 1984 by Mathew and Kathy Unger. Matt is a 3rd generation farmer, raised on Unger Road in Cornelius, OR. Unger Farms, Inc. started its legacy by selling strawberries at local farmer’s markets and local processing facilities. Over the 36 years, Matt and Kathy have worked with Oregon State University and other industry experts to hand-select the varieties of the strawberry, blueberry, blackberry, and raspberry plants grown on the farm. In 2010, the original 79-acre farm grew to 143 acres via the purchase of the neighboring property. This 63-acre parcel has production land, a large irrigation pond, and is home to Unger’s Farm Store. Today, the farm attends 9 Portland Metro farmer’s markets each week, delivers to all New Seasons Market stores in Oregon, and hosts hundreds of customers each year at the Farm Store.